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Purity: 97% Min.
Package: 25 mg / 100 mg / 250 mg / 1 g / 5 g
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[Poultry Science, 2021, vol. 100, # 1, p. 377 - 387]
[Journal of Food Processing and Preservation, 2021, vol. 45, # 2, art. no. E15147]
[Chromatographia, 2021, vol. 84, # 5, p. 413 - 423]
CAS: 2136-72-3 2-(OCTADECYLOXY)ETHANOL
SPECIFICATION OF CAS: 2136-72-3 2-(OCTADECYLOXY)ETHANOL
ITEMS | SPECIFICATION |
Melting point | 48-53&苍产蝉辫;°颁 |
storage temp. | Sealed in dry,2-8°C |
Fp | 100&苍产蝉辫;°颁 |
density | 0.867±0.06 g/cm3 |
Boiling point | 413.1±18.0 °C |
pka | 14.42±0.10 |
Standard Packaging | Bottles / Foil Bags / Cartons |
Packaging Details | 25 mg / 100 mg / 250 mg / 1 g / 5 g |
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